Upcoming Events
VALENTINE'S DAY
February 14th Madeline's Restaurant
Amuse Bouche
Oyster with Bacon Mignonette
Appetizer
Smoked Pheasant Flatbread, Rosemary, Caramelized Shallots, Goat Cheese
Soup
Baby Artichoke
Salad
Baby Arugula, Red Onion, Pear, Roquefort, Walnut Vinaigrette
Entree
King Salmon Topped with Crab and Bearnaise Sauce
or
Herb crusted Rack of Lamb with a Red Wine Demi-Glace
Dessert
Belgian Chocolate Mousse Cake
or
White Chocolate Pots de Creme
$80 per person
Includes a glass of bubbly per personReservations Required 805.927.4175